Here is your Gingerbread Granola Bars recipe.
It is this time of the year, we think of Gingerbread, but not always are they vegan, but here is a delicious recipe to replace them.
The Christmas season is the time of year when many people don’t feel like paying attention to a healthy diet. The temptations of supermarkets are too great, and our childhood impressions of these sugar bombs are too strong. Now, in addition to the will to change, we also need good and really tasty recipes that are healthy and still taste good and remind us of Christmas.
If you like trying new recipes, then you should definitely try the vegan gingerbread bars. You’ll become a total fan of raw food and sweets. These always contain wholesome ingredients such as nuts, nut butter, and/or oat flakes and natural sweeteners such as dates.
A cake doesn’t always have to be baked, and you don’t need any animal products to create treats.
These gingerbread bars are raw, vegan, gluten-free, oil-free, no table sugar, and easy to prepare.
They taste even better the next day when chilled out of the fridge.
They are full of vitality and will end your craving for Gingerbread.
Enjoy the good taste and smell 🙂
The perfect holiday snack to nosh on this season, these homemade gingerbread granola bars are full of holiday spice and nourishing ingredients that are sure to satisfy!
These tasty gingerbread granola bars are perfect to fuel your runs, and maybe you will be eating them at work.
See here how to prepare
Enjoy a fabulous Christmas!
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