Fall is coming to try this Vegan Butternut Squash Recipe.
This Vegan Butternut squash recipe is good for a dinner party with friends this fall. Many spices are used, making it all delicious and tasty. A recipe that makes every cook shine. This is a meal everybody will love, especially if the weather is cool; all these spices give a warm feeling and are very healthy.
The soft, light orange-colored fruit pulp has an impressive high content of beta-carotene, which is good for skin, hair, and eyesight. With 100 g of the butternut pumpkin, 80% of the daily requirement of beta-carotene is covered, and 20% of the day’s vitamin C. Like all pumpkins, the Butternut Squash is perfect for figure and weight control.
Invite your friends for a delicious dinner this fall and enjoy.
Fall is coming; try this vegan Butternut squash recipe
This vegan butternut squash curry is the perfect weeknight dinner for the winter. It’s filling, flavorful, and comes together very quickly. I used curry powder, ground coriander, and red pepper flakes to flavor the dish.