Raw no-bake cheesecake recipes for you -The ultimate list
Here is the ultimate list of raw no-bake cheesecake recipes that you can prepare and find your favorite. From a culinary point of view, the summer is great with all its fresh juicy fruit, berries, and great taste! You have to produce a cheesecake.
Fresh, creamy, and raw a real summer taste … therefore here is the ultimate list of raw no-bake cheesecake recipes. The base can consist, for example, of almonds, other nuts or oats, and dates, the cheesecake layers of cashews, agave syrup, lemon, vanilla and coconut oil, tofu, and the fruit layers additionally could be from dried but soaked or frozen fruits. You will be really impressed how fast and easy it is to prepare a raw food cheesecake.
It needs some time because you must soak some of the nuts. But give it absolutely a try – it’s worth it! You also need not necessarily a high-performance mixer which makes it finer and more creamy but it tastes also made by a handheld blender. Get ready and try all the cakes of the ultimate list of raw no-bake cheesecake recipes!
The Ultimate List Of Raw Food Cheesecake Recipes
Raw Raspberry Mint Cheesecake
Bright and beautiful, this Raw Raspberry and Mint Cheesecake would make a lovely addition to any table. Made primarily with coconut, cashews, mint, and raspberries, this cheesecake is as wholesome as it is decadent. Add as much or as little cashew cream topping as you desire.
Raw Chocolate Cheesecake
If you’re an avocado lover, you might have a hard time imagining using your green beauties for anything other than a delicious savory meal. However, we assure you this Raw Chocolate Cheesecake is worth it! Avocado lends this dessert a velvety smoothness and raw cacao powder gives it a deep chocolatey flavor. Yum!
Raspberry Lemon and Coconut Cheesecake
This Raspberry Lemon and Coconut Cheesecake are perfect for any occasion. It starts with a crumbly oat and coconut base that you can top with a layer of creamy coconut cashew cheesecake filling, and top with a pastel pink raspberry layer. The second layer has frozen raspberries mixed in so there are little bursts of chilled, tart berries within. Garnish with fresh lemon slices, shredded coconut, and raspberries, and serve it plain or with a dollop of whipped coconut cream.
Raw Spinach Cheesecake
Have you ever enjoyed a savory cheesecake? It’s pretty much a complete meal in cake form! ThisRaw Spinach Cheesecake includes a delicious sun-dried tomato and sunflower seed crust, cashew cheese filling, and spinach. It’s also flecked with nutritional yeast for some added cheesy goodness. We guarantee you’ve never had a cheesecake-like this!
Frosty Passionfruit Pear Cheesecake
TheseFrosty Passionfruit Pear Cheesecakes are perfect for when that sweet craving hits but you’re looking for something more than empty calories. With a spicy corn crust, chickpea and pear filling, and passion fruit topping, this is a unique dessert in both ingredients and nutrition. This is a freezer treat, not a soft cheesecake, so treat it like ice cream of sorts! Dairy and eggs are just not necessary to make rich, creamy, and delicious cheesecakes. And since these recipes are healthier, you can feel good about having a second piece. We bet that really has you smiling!
Pink Lemonade Cheesecake
This Pink Lemonade Cheesecake is the ultimate cheesecake for summer. It has notes of coconut and tart lemon and each individual slice is single-serving size, so it’s perfect for parties! They’re low in sugar and have a light, whipped texture, so even when the weather is warm, you can enjoy a slice of cheesecake and not feel weighed down
No-Bake Lime Strawberry Cheesecake
Tangy and fruity, this No-Bake Lime and Strawberry Cheesecake don’t disappoint. It’s set on a sticky date-macadamia crust, and the combination of cashews and coconut oil makes for an absolutely divine texture. When you top it with raspberries and pistachios for extra flavor and crunch, what more could you ask for?
Raw Lemon Cheesecake
This delicious Raw Lemon Cheesecake is super easy to make, contains wholesome ingredients, and is only sweetened with a bit of maple syrup. Set on a base of buckwheat, coconut, almonds, and dates, the lemony, cashew cream topping is creamy and decadent. Decorate with fruits or edible flowers for a beautiful presentation.
Pineapple Ginger Cheesecake
If you love ginger, you will love this Raw Pineapple Ginger Cheesecake. This cheesecake has everything: a crumbly sweet base, a creamy, bright yellow filling, and an amazing variety of toppings including coconut and cacao truffles. It’s raw, so you don’t even have to turn on your oven and the golden pineapple filling is made possible through anti-inflammatory turmeric, which in combination with fresh, spicy ginger forms this magical flavors combination in this wonderful summer dessert.
The Ultimate List Of No-Bake Cheesecake Recipes
Raw Vanilla Key Lime Cheesecakes
Tangy, sweet, and easily made in the freezer, these Raw Vanilla Key Lime Cheesecakes are a delicious and easy-to-make treat. Simply gather your ingredients, pulse everything in a food processor, assemble the mixture into a muffin tray, and then pop it in the freezer. Seven hours later, you’ll have some seriously scrumptious dessert!
Bite-Size Raw Blueberry Lemon Cheesecake
These beautiful Raw Blueberry Lemon Cheesecakes are not only delicious, but they’re also nutritious! They are packed with antioxidant-packed blueberries and tangy lemon and set atop a crust of pecans and, dates, and coconut. These are a vibrant addition to any summer dessert table.
Raw Pistachio Coconut and Lime Cheesecakes
TheseRaw Pistachio Coconut and Lime Cheesecake squares are simple to make but contain a delightfully complex flavor. The lime is citrusy sweet, the pistachio is salty, and the coconut adds a nice tropical flair. Enjoy these straight out of the freezer for an icy treat or allow them to soften a bit for a creamy dessert. Either way, they’re delicious!
Raw Blueberry Ombre Cheesecake
This Raw Blueberry Ombre Cheesecake is a work of art that can be made by anybody. The gorgeous purple color of each creamy cashew layer you achieve by adding varying amounts of blueberry powder. The shortbread-like crust you can make from dates and nuts and the cake itself is free from refined sugar. This is the perfect cake to make for special occasions.
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Also, see Why Eating Fresh Greens Is Beneficial And Keeps You Healthy