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How To Make A Creamy Carrot Soup 4 Ways

A Creamy Carrot Soup for cool days

How about a tasty and quick carrot soup?

Carrots are probably one of the most popular vegetables ever. Because they taste sweet and can be nibbled directly from the hand. But they can also be processed in no time to salad, vegetables, juice, even cake.

Moreover, as carrots are among the leaders in carotenoids, they are also extremely healthy – especially for the eyes, skin and heart. At the same time they protect against diabetes, atherosclerosis and cancer. We have here creamy carrot soups that are healthy.

The weather is getting cold and we crave sometimes a good soup. Made in a blender with carrots and some other ingredients it is easy and fast to prepare, have the carrots or the juice handy together with avocado and maybe a bit hot Pepper if you like, it makes feel a little bit warmer.

All you need is a Vitamix and the ingredients and your  Carrot soup is ready in a short time. That’s fast? Let’s start and enjoy comforting  soups 🙂

How To Make A Creamy Carrot Soup

How to Make Creamy Carrot Soup | Diana Stobo – Don’t let a cold day ruin your raw food diet. This must-have carrot soup will be sure to warm your belly!


Creamy Carrot Soup

Full of the flavor of earthy sweet carrots, spiced curry powder, creamy coconut, and a zip of ginger, this carrot coconut curry soup satisfies on a cool fall or spring evening.


Creamy Carrot Soup

This incredible coconut ginger carrot soup is so easy to make and has the most amazing, slightly sweet and perfectly spiced flavour. If you love flavours like coconut and ginger, you’re going to love this filling, nourishing soup.

Creamy Thai Carrot Sweet Potato Soup

Creamy Carrot Soup

Carrots, sweet potato, and warming Thai curry blended with an unexpected ingredient—almond butter—made it a sweet and spicy, rich soup. 

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