Start With 18 And Cook vegan – You Can Do It !
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Kathy Hester did it –The Easy Vegan Cookbook.
A beautiful vegan cookbook with Easy Vegan Recipes for busy people.
She started with 18 at a time when Tofu was not in every grocery store.
Cooking for friends every night was how she started and got her name “the vegetable lady.” she made lots of mistakes at the beginning, and this is why she wanted to make a book for people who do not have much time for cooking.
Easy recipes, quickly prepared, and healthy is what she offers. Especially young people who do not know how to cook can be encouraged and motivated by this book. She said, if I can do it, everybody can. Do not be afraid of starting; try it and make your healthy, tasty food yourself.
Too much information about nutrition and bad news all the time makes people afraid to cook, but here is a chance to beat the beast with simple and healthier food choices.
Read more below or get your “The Easy Vegan“ Cookbook and start cooking even if you are just 18.
Start With 18 And Cook vegan – You Can Do It!
Recipe developer, slow cooker guru, pr pro, cooking instructor, and five-time cookbook author Kathy Hester owes her success to being an overachiever who’s not afraid to fail. “You can’t be successful at something unless you’re willing to fail brilliantly,” she says. “I do some boneheaded things just to see if it’ll work.” With her new book, “The Easy Vegan,” she’s done the hard work to make it easy in the kitchen for “normal people who don’t like a lot of stress in their lives.” That’s probably you.
How did she learn how to cook? “I fumbled around. I made a lot of mistakes.” Hey, it’s all part of the journey.
Hester’s journey began in earnest during grad school. “That’s when I started cooking,” feeding friends almost every night. “I worked in a co-op, so I had huge boxes of grains and rice. I would make these crazy mixtures, put a bunch of things together till it smelled right,” she says. “If I can do it, anyone can do it.”
Hester says. “The trend is to be extreme. No grains, no carbs, no fats, no oil. People are getting to be afraid of food. I see it more and more. It’s not healthy.”
Healthy, accessible, and easy all come together in Hester’s recipes.
Behind Hester’s nice vegetable lady demeanor lurks an ulterior motive — “To make people feel safe, to feel comfortable to try new things — to make a cake or a casserole or a whole nice dinner.” With “The Easy Vegan,” the vegetable lady makes it easy.
Photo by Ann Oliverio.
Spicy (or not) Cauliflower Po’Boy, read more and get the recipe here>Kathy Hester and “The Easy Vegan.”
Some of Kathy Hester’s Recipes
How to Make Easy Broccoli With Garlic Sauce Stir Fry Recipe
This easy broccoli with garlic sauce stir fry recipe is perfect for making a quick and easy weeknight recipe. This dish is less expensive than Chinese takeout and probably faster to get on the table!
Comforting Steel-Cut Oatmeal Congee Vegan Recipe with Mushrooms and Ginger
My Steel-Cut Oatmeal Congee is a thick Asian-inspired savory porridge that can soothe a sore throat or just make you feel cozy after a bad day.
Vegan Pumpkin Pie Dip: A Dessert Hummus Recipe with Date Sweetened Option
Enhance your autumn snacking with this vegan pumpkin pie dip. It’s the dessert hummus you didn’t know you needed, and it tastes just like your favorite pumpkin pie.
Vegan Slow Cooker Veggie Loaf
While there’s nothing wrong with a traditional lentil loaf, this vegan slow cooker veggie loaf makes life easier because as it cooks, you can take a long walk, go to work, or just enjoy some me time.
Chile Pepita Idaho® Potato Veggie Burgers
If you are looking for a vegan veggie burger that’s as simple to make as it is inexpensive, you are right where you need to be! Chile Pepita Idaho® Potato Veggie Burgers use potato and black beans as the base that get dressed up with pepitas (pumpkin seeds), chili puree, and spices. It’s easy to make veggie burgers from scratch at home!
See also Start To Cook Here Are Super Easy Recipes You Will Love.
and Best Vegan Taco Recipes Even A Teenager Can Make
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Learn how to transform the way you think, eat, and live with a plant-powered expert and best-selling author. Click here to join John Robbins in the free Food For Health Masterclass.